Melt In Your Mouth Spare Ribs

Nicole Darty

By
@Idahogem1

Just another made up recipe to make "after-work" dinners easy.


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Rating:

Comments:

Serves:

2

Prep:

20 Min

Cook:

5 Hr

Ingredients

3
beef spare ribs, frozen
1
white onions
5 clove
garlic, minced
1
pablano pepper
1/4 c
red wine
1/2 tsp
salt
1/2 Tbsp
ground pepper
2 Tbsp
olive oil

Directions Step-By-Step

1
Drizzle bottom of crockpot with 1/2 the olive oil. Sprinkle with 1/2 the salt and pepper.
2
Rough chop the onion, garlic, and pepper. Place in pot.
3
Place frozen spare ribs on top of the bed of onion, garlic and peppers. Drizzle with remaining olive oil. Sprinkle with remaining salt and pepper.
4
Add red wine to the pot.
5
Cook on lowest setting for 5 hours or until tender.
6
Optional: Add some red pepper flakes or red chili sauce for an extra kick!

About this Recipe

Course/Dish: Beef, Ribs
Other Tag: Quick & Easy