Meatballs & Spaghetti Sauce Recipe

No Photo

Have you made this?

 Share your own photo!

Meatballs & Spaghetti Sauce

Kitchen Crew

By




pinch tips: How to Freeze Fish, Meat & Poultry


Rating:

 Be the First

Ingredients

1/4 tsp
salt
1/4 tsp
pepper
1/2 c
parmesan cheese, grated
1 lb
ground beef

SAUCE INGREDIENTS

1 lb
ground beef
1 Tbsp
olive oil
2
onions, coarsely chopped
2
garlic cloves, minced
14 oz
tomato sauce
1/2 c
red wine, optional
1
green bell pepper
1 tsp
dried basil
1/2 tsp
oregano

Directions Step-By-Step

1
Form meat into 1 inch meatballs.
2
Add to cooking spaghetti sauce.
3
Heat oil in a large saucepan set over medium heat.
4
Add onions and garlic.
5
Saute for 2 minutes.
6
Add remaining ingredients.
7
Cover and bring to a boil, stirring often.
8
Then, reduce heat and simmer, stirring often for at least 15 minutes.

About this Recipe

Course/Dish: Beef
Regional Style: Italian
Other Tag: Quick & Easy