Meatballs Italian Style

Donna Sanfilippo

By
@BellaBacio

Well My Grandma made this every sunday since I could remember, Always a big family gathering.She made my Mom 2 Special meatballs cause my Mom dont like Parmsean chesse in hers (lol)We had so much food back in the day ... Could eat that much now ... but Great Memories!Ciao!!!


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Rating:

Comments:

Serves:

up to 10

Prep:

30 Min

Cook:

1 Hr

Ingredients

meatballs italian style
2 lb. ground beef
2 eggs, well beaten
1 cup c. italian seasoned bread crumbs
1 cup c. romano cheese, grated (imported preferred)
1 tsp. salt
1/2 cup of milk
black pepper to taste
2-3 sections of fresh garlic(finely chopped)

Directions Step-By-Step

1
Mix all ingredients well and shape into golf-ball size. Drop in spaghetti sauce and let simmer for 1 hour. Makes about 25 to 30

About this Recipe

Course/Dish: Beef
Regional Style: Italian
Other Tag: Quick & Easy