Meat Loaf With Piquant Sauce Recipe

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Meat Loaf with Piquant Sauce

Linda Dawson

By
@Linda_Dawson

The Pinquant Sauce gives it a special topping kick for added flavor. My 5-year old grandson likes to help crack the eggs and smoosh everything up as he calls it.


Featured Pinch Tips Video

Serves:

4

Prep:

15 Min

Cook:

1 Hr

Method:

Bake

Ingredients

2/3 c
crakcer crumbs
1 1/2 lb
ground beef
2
beaten eggs
1/4 c
chopped onion
1 tsp
seasoning salt
1/8 tsp
pepper
1/2 tsp
garlic powder

PINQUANT SAUCE

1/4 c
ketchup
3 Tbsp
brown sugar
1/8 tsp
nutmeg
1 tsp
dry mustard

Directions Step-By-Step

1
Add meat, eggs, cracker crumbs, onion and seasonings. Mix well. Place in greased loaf pan.
2
Combine Pinquant Sauce ingredients together in bowl and spread evenly on top of meatloaf. Bake 350 for one hour.
3
Remove from oven and let meatloaf set about 5 minutes before serving.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy