Layered Hamburger Pie Recipe

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Layered Hamburger Pie

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Ingredients

1 lb
ground beef
1
egg
1/4 c
dry bread crumbs
1 tsp
salt
1 tsp
mixed herbs (oregano, basil, marjoram)
1 tsp
dry mustard
1/4 tsp
ground cumin seeds
5/8 tsp
garlic powder
1.5 c
potatoes, sliced
1 medium
onion, sliced and separated in rings
1.25 c
mushrooms
1 c
cheddar cheese
1/2 c
swiss cheese
2 Tbsp
parsley

Directions Step-By-Step

1
Mix beef with egg, bread crumbs, salt, herbs, mustard, cumin and garlic powder.
2
Pat evenly into a 9 inch pie pan to make a crust.
3
Fill crust with a layer of potatoes, onion and mushrooms, reserving some mushrooms to ring the pie.
4
Cover with foil.
5
Bake at 350 for 1 hour or until potatoes are done.
6
Remove from oven.
7
Remove foil.
8
Top with cheese and sprinkle with parsley.
9
Return to oven just long enough to melt cheese.

About this Recipe

Course/Dish: Beef, Burgers, Savory Pies
Other Tag: Quick & Easy