Korean Roast Beef Sandwich

Kathy Vegas

By
@kathyvegas

What can you do with leftover roast beef? How about this Korean inspired sandwich that features the bold flavors of Korea?


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Rating:
★★★★★ 1 vote
Comments:
Serves:
1
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

1 medium
ciabatta roll
6 slice
roast beef
3 Tbsp
kimchi (pickled korean cabbage)
2 tsp
spicy korean pepper paste

Step-By-Step

1Slice a ciabatta roll in half.

2Spread a thin layer of Korean chili paste on the top and bottom of the roll.

3Layer thinly sliced roast beef on bottom half of roll.

4Top with kimchi (Korean pickled cabbage)and place the top with the top of the roll.

5Enjoy!

About this Recipe

Course/Dish: Beef, Roasts, Sandwiches
Other Tag: Quick & Easy