Jalapeno Pesto Burger Recipe

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Jalapeno Pesto Burger

Nelda Carnley

By
@BamaNama

This is a recipe I came up with when I had extra jalapeno's in the refrigerator and saw a jar of pesto also in refrig. so I thought I would make a different kind of pesto and what better to eat on than a burger. My husband loved it, so I will be cooking it again.


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Rating:

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Prep:

5 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

5-6
jalapenos, seeded and chopped
1/4 c
pine nuts
1 clove
garlic
1/4 c
parmesan cheese, grated
2 c
fresh spinach and arugula mix
1/4 c
italian parsley
1/4 c
olive oil, extra virgin
4 slice
provolone cheese
1 1/2 lb
ground beef
salt and pepper to taste

Directions Step-By-Step

1
Combine ground beef, salt and pepper. Form into 4 patties. Cook in skillet or grill until desired doneness. While burgers are cooking, in food processor combine jalapenos, garlic, pine nuts, parmesan, spinach arugula mix and parsley. Turn on processor and drizzle in olive oil until well combined. Serve on Jalapeno Waffle Bread(recipe posted on this site). Spread both sides of bread with pesto, top with burger, provolone cheese and fresh spinach and arugula.

About this Recipe

Course/Dish: Beef, Burgers
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy