Italian Cheese Burger
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| Recipe Rating: | |
| Categories: | Beef, Turkey, Other Sauces |
| Keywords: | mushrooms, Garlic, cheese, tomatoes, foccacia |
| Serves: | 4 |
| Prep Time: | |
| Cook Time: |
Ingredients
| 1/2 lb | lean ground beef |
| 4 | lean italian turkey sausage links |
| 1 pt | cherry tomatoes |
| 2 clove | garlic |
| 1/2 | sweet onion |
| 3-4 | mushrooms |
| **italian seasoning, granulated garlic and black pepper to taste. | |
| **foccacia bread | |
| **provolone cheese |
Pinched by blueiz150, and 67 more.
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Directions
Using the Garlic tomato jelly recipe, add 1/2 small sweet onion, sliced thinly to the pan at the beginning of cooking time. Add sliced mushrooms the last 5 minutes of cooking time.Mix together beef and sausage that has been removed from casing. Add Italian seasoning and granulated garlic powder and black pepper. Form patties.Cook patties on a griddle, inside grill or in a skillet till done.Split foccacia bread, brush insides with olive oil or butter and toast. Place patty on bun, top with tomato jelly and provolone cheese.
Comments
9 comments
Lynn S
lynnsocko
lynn socko [lynnsocko] has shared this recipe with discussion groups:
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Vanessa "Nikita" Milare [Kitkat777] has shared this recipe with discussion groups:
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