Italian Beef Au Jus Recipe

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Italian Beef Au Jus

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Ingredients

6 lb
beef rump roast, trimmed
2 pkg
au jus gravy mix
2 pkg
italian dressing mix
1 can(s)
beef broth

Directions Step-By-Step

1
Place meat in a crockpot.
2
Combine the remaining ingredients and pour over beef.
3
Cook on low for 8 hours.

About this Recipe

Course/Dish: Beef
Regional Style: Italian
Other Tag: Quick & Easy