Italian Beef Recipe

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Italian Beef

Kathy Lochner

By
@K80Rie

When we have italian beef at home I am "required" to make this recipe.


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Rating:
★★★★★ 1 vote
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Ingredients

4 lb
chuck roast
5 c
water
5
beef bouillon, cubes
2 tsp
oregano
2 tsp
paprika
2 tsp
garlic powder
4
bay leaves
salt and pepper

Step-By-Step

1Combine all ingredients in crock pot and simmer all day.

2Pull roast apart using 2 forks (make sure to remove bones and fat and bay leaves).

3Serve on french rolls, bratwurst buns, or any other type of roll or bun. Top with shredded mozzarella cheese and/or pepper rings.

About this Recipe

Course/Dish: Beef
Regional Style: Italian
Hashtag: #sandwiches