Hearty Beef Crescent Pie Recipe

No Photo

Have you made this?

 Share your own photo!

Hearty Beef Crescent Pie

Jennifer Wright

By
@jkcooks76

I do not recall how i came across this recipe but i love it


Featured Pinch Tips Video

Comments:

Serves:

5-6

Cook:

35 Min

Ingredients

1 1/4 lb
ground beef
1/3 c
chopped onion
1/4 c
chopped green pepper
1/4 tsp
each.garlic salt & salt
8 oz
tomato sauce
1 can(s)
cut green beans,drained
1
tube crescent rolls
1
egg,slightly beaten
2 c
shredded moterey jack cheese
paprika

Directions Step-By-Step

1
Heat oven to 375,in a large skillet,brown beef,green pepper and onion;drain.Add garlic salt,salt tomato sauce and green beans,simmer.
2
Separate dough into 8 triangles,place on an ungreased 9in. pie plate.Press firmly over bottom and up sides,sealing perforations.
3
In a small bowl,combine the egg and 1 cup of cheese.Spread over the bottom of crust.Spoon hot meat mixture over cheese.Sprinkle with remaining cheese and a dash of paprika.
4
Bake for 20 min.or until crust is golden brown.Let stand for 5 min.

About this Recipe

Course/Dish: Beef, Savory Pies
Other Tag: Quick & Easy