Featured Pinch Tips Video
- 1 lb
- 1 can(s)
- beef broth
- kitchen bouquet
- garlic powder
- soy sauce
- salt & pepper
1Chop onion and cook with hamburger till brown. Drain.
2Add beef broth, kitchen bouquet, garlic powder, soy sauce, salt & pepper, & hamburger. Simmer for 20-30 minutes.
3Mix cornstarch with just enough water until it can be stirred. Slowly add into the mixture and whisk while cooking on low until you get the thickness you desire.
4Add gravy to mashed potatoes or egg noodles.