Hamburger Gravy Recipe

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Hamburger Gravy

Wendy Schwab

By
@Wdee

My dad made this when I was home growing up. Its so yummy especially on a chilly day. We usually had it over mashed potatoes, but it can be put over egg noodles as well.


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Comments:

Serves:

4

Method:

Stove Top

Ingredients

1 lb
hamburger
1
onion
1 can(s)
beef broth
dash(es)
kitchen bouquet
dash(es)
garlic powder
dash(es)
soy sauce
salt & pepper
cornstarch

Directions Step-By-Step

1
Chop onion and cook with hamburger till brown. Drain.
2
Add beef broth, kitchen bouquet, garlic powder, soy sauce, salt & pepper, & hamburger. Simmer for 20-30 minutes.
3
Mix cornstarch with just enough water until it can be stirred. Slowly add into the mixture and whisk while cooking on low until you get the thickness you desire.
4
Add gravy to mashed potatoes or egg noodles.

About this Recipe

Course/Dish: Beef, Burgers
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids