Ground Beef Cutlets Recipe

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Ground Beef Cutlets

Kat Hollis

By
@katkitkat

This taste just like Chicken Fried Steak. All it needs is gravy.


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Rating:
★★★★★ 2 votes
Comments:
Serves:
4 to 6
Prep:
1 Hr
Cook:
20 Min

Ingredients

1 1/2 lb
ground beef
1 Tbsp
montreal steak seasoning
3
eggs
1/2 c
milk
1/3 c
flour
1/2 tsp
garlic powder
salt and pepper to taste

Step-By-Step

1Season meat and make into balls.

2Mix together eggs, milk, flour, salt and pepper.

3Dip balls into egg batter. Flatten balls in cracker crumbs.

4Put in the refrigerator for half hour. Fry in skillet about 10 minutes on each side or to your liking.

About this Recipe

Course/Dish: Beef
Other Tag: Quick & Easy