Stormy Stewart Recipe

Grilled Irish flank steak

By Stormy Stewart karlyn255

Recipe Rating:
a family
Prep Time:
Cook Time:

Stormy's Story

This grilled flank steak recipe is a great make ahead meal item. You can marinade it overnight and have it ready for dinner the next day.


2 lb
beef flank steak
1/2 c
applesauce, unsweetened
1/3 c
soy sauce
cloves garlic, minced
2 Tbsp
apple cider vinegar
1/4 tsp
black pepper

Directions Step-By-Step

Place flank steak in a resealable plastic bag. Combine remaining ingredients and pour over steak. Seal bag and refrigerate overnight.
Preheat grill for medium-high heat. Remove steaks from bag making sure to reserve marinade. Place marinade in a small saucepan and bring to a boil, reduce heat and allow to simmer for 6-8 minutes. Place flank steaks on a lightly oiled grill grate and cook for 6 minutes per side. Remove from heat, drizzle with sauce, and serve.

About this Recipe

Course/Dish: Beef, Steaks and Chops
Hashtag: #BBQ

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Stormy Stewart karlyn255
Jun 25, 2011
I am sure any steak would be better than flank. But it sure helps flank.
Mary Beam ciaoitalia
Jun 24, 2011
Stormy, sounds amazing. I'll try this next time. Tonight I'm marinating some ribeyes from the Marinated Ribeyes recipe on here.
Jun 22, 2011 - Eve Anderson(AKA-POETGRL) shared this recipe with discussion group: All Steaks
Jun 21, 2011 - Stormy Stewart shared this recipe with discussion group: St. Patrick's Day: March 17, 2012 - Saturday