Stormy Stewart Recipe

Grilled Irish flank steak

By Stormy Stewart karlyn255


Recipe Rating:
Serves:
a family
Prep Time:
Cook Time:

Stormy's Story

This grilled flank steak recipe is a great make ahead meal item. You can marinade it overnight and have it ready for dinner the next day.

Ingredients

2 lb
beef flank steak
1/2 c
applesauce, unsweetened
1/3 c
soy sauce
3
cloves garlic, minced
2 Tbsp
apple cider vinegar
1/4 tsp
black pepper

Directions Step-By-Step

1
Place flank steak in a resealable plastic bag. Combine remaining ingredients and pour over steak. Seal bag and refrigerate overnight.
2
Preheat grill for medium-high heat. Remove steaks from bag making sure to reserve marinade. Place marinade in a small saucepan and bring to a boil, reduce heat and allow to simmer for 6-8 minutes. Place flank steaks on a lightly oiled grill grate and cook for 6 minutes per side. Remove from heat, drizzle with sauce, and serve.

About this Recipe

Course/Dish: Beef, Steaks and Chops
Hashtag: #BBQ

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5 Comments

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Stormy Stewart karlyn255
Jun 25, 2011
I am sure any steak would be better than flank. But it sure helps flank.
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Mary Beam ciaoitalia
Jun 24, 2011
Stormy, sounds amazing. I'll try this next time. Tonight I'm marinating some ribeyes from the Marinated Ribeyes recipe on here.
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Jun 22, 2011 - Eve Anderson(AKA-POETGRL) shared this recipe with discussion group: All Steaks
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Jun 21, 2011 - Stormy Stewart shared this recipe with discussion group: St. Patrick's Day: March 17, 2012 - Saturday