PERFECTLY GRILLED STEAKS
|montreal or quebec steak season|
|california style garlic salt with parsley|
get recipes @ goboldwithbutter.com
|bleu cheese butter (optional)|
|MY SPECIAL BLEU CHEESE BUTTER|
I have cooked beef tenderloin, Rib-Eyes, Porter House Steaks in restaurants for many years & we cooked them on the char broiler. I also cook them at home on our big gas BBQ grill. I like to make my Bleu Cheese Butter ( MY SPECIAL BLEU CHEESE BUTTER)to go with it. A great companion with this.