Flavor Filled Pot Roast

Deneece Gursky

By
@Smokeygirlxo

The smell of my steak seasoning reminded me of the smell of porketta, which is probably my favorite choice for meat. So I decided to try and use the seasoning on a roast. I wanted to be hands free all day so I chose the crockpot to do the cooking. Wow my house smelled amazing all day and the taste Oh My God it was to die for. It fell apart in your mouth and just had this unique delicious wonderful flavor. I used the leftovers to make soup the following day and Lord that was one amazing beef soup. Am posting soup recipe next and both recipes are easy and require few ingredients. Give it a try and tell me what ya think.


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Comments:

Serves:

Depends on size of roast

Prep:

15 Min

Cook:

4 Hr

Method:

Slow Cooker Crock Pot

Blue Ribbon Recipe

Notes from the Test Kitchen:
Pot roast is one of our favorite down-home recipes... and this version is a real keeper!

Ingredients

1 chuck roast
mccormicks montreal steak seasoning
garlic powder
water

Directions Step-By-Step

1
Place chuck roast in crockpot
2
Season well with montreal steak seasoning
3
now season well with garlic powder
4
Flip over and do other side
5
Pour just enough water around the roast to just reach the top but not cover it.
6
Cook on low until roast falls apart when you try to lift it with fork
7
Serve it up with your favorite sides and enjoy
(be sure to save left overs for tomorrows soup : )

my Tasty Leftover Pot Roast Soup
8
Note: Do not add additional salt to this. there are plenty of seasonings in the montreal steak seasoning

About this Recipe

Course/Dish: Beef, Other Main Dishes, Roasts
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Diabetic, Dairy Free, Low Carb
Collection: Member's Choice
Other Tag: Quick & Easy