Fix It and Forget It Salisbury Steak w/Onion Gravy

Recipe Rating:	1 Rating5
Category:	Beef
Serves:	4
Prep Time:	10 Min
Cook Time:	5 Hr

Ingredients

1 lb	ground beef (or other choice of ground meat if you prefer)
1 lg	egg
1/2 c	panko bread crumbs (i used unseasoned, seasoned would also be good)
3 to 4 Tbsp	onion, chopped
1/2 tsp	italian seasoning
	salt and pepper to taste
1/2 c	all purpose flour (for dredging)
2 to 3 Tbsp	olive oil (or vegetable oil)
1/2 sm	onion, sliced
1	(4-oz) can mushrooms stems and pieces, drained
1 can(s)	cream of mushroom soup
1 c	beef broth
1/8 c	red wine, optional
1/4 c	heavy cream
1 pkg	onion gravy mix (i used frenches)
1 to 2 tsp	minced garlic (i used the jarred garlic)

Pinched by djld, and 208 more.

Diane Hopson Smith

Well Seasoned

Pine Mountain, GA (pop. 1,304)

DeeDee2011

Member Since Aug 2011

Diane Hopson's Notes:

As spring approaches and more time is required in the garden, I'm loving the idea of "Fix-It and Forget-It" slow cooker meals!

This dish, while making it, I did not realize it, was very much inspired from Jamie Beecham's "Jamie's Hamburger Steak and Gravy", (one or our favorite dishes).

I love utilizing the slow cooker! Not only does the slow cooker make life easier but you can cook some pretty tasty meals in it!

Directions

Combine meat, egg, bread crumbs, onion, salt & pepper. Form 4 patties. Dredge patties in flour (that has been seasoned with salt and pepper).

Heat oil in large skillet over medium heat. Brown patties on both sides.

Place patties in bottom of slow cooker, overlapping if necessary. Place mushrooms and sliced onions on top of patties.

In a medium bowl or large measuring cup; mix cream of mushroom soup, broth, wine, cream, garlic, onion gravy mix and add'l salt and pepper to taste. Pour gravy mixture over meat patties. (add salt and pepper to taste)

Cook on LOW for 4 to 6 hours.

Serve over mashed potatoes, egg noodles or rice.

Comments

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Diane Hopson Smith DeeDee2011

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Lynn S lynnsocko

Mar 20, 2013

Yummy, love Salisbury steak!!!

Dana R DRamsey

Mar 20, 2013

I love salsibury streak too!!!!!!!!!!!!

Pat Duran kitchenchatter

Mar 20, 2013

Diane are you just browning the meat- because it cooks in the crock pot right..

Diane Hopson Smith DeeDee2011

Mar 20, 2013

I love that is worked out so well in the crock pot..:)

Diane Hopson Smith DeeDee2011

Mar 20, 2013

Yes Pat, I just browned it before putting in crock pot.

jamie Beecham jamie4cakes

Mar 20, 2013

I know this has to be good and with your onion gravy it is perfect

Diane Hopson Smith DeeDee2011

Mar 20, 2013

Jamie did you see, you absolutely inspired me on this. It turned out yummy!

jamie Beecham jamie4cakes

Mar 20, 2013

I did after I saw this and it is just fine with me Diane that is what we call a good recipe road map so you took yours to a different level that I think that gravy rocks too. Thank you Diane for the mention.

Diane Hopson Smith DeeDee2011

Mar 20, 2013

Jamie your recipe took my plain old blah salisbury steak to a new level. As I started putting it together today, some of the ingredient you put in your Hamburger Steak kept coming to mind! The italian seasoing and cream in the gravy and wine! Yep you inspired me to step mine up a bit...Thank you my friend!