Easy Crockpot Roast

Mimi's Kitchen Recipe

By Mimi's Kitchen MimsKitchen

approx. 4-6 depending on roast size
Prep Time:
Cook Time:

After experimenting on many seasonings for a roast and trying various recipes, I combined my 3 favorite ingredients. My husband said it was the best roast I have made in 15 years so its become my go to recipe.


2-3 lb
chuck roast
1 pkg
ranch style dressing mix
1 pkg
italian dressing mix
1 pkg
beef stew mix
1 c

Directions Step-By-Step

Place roast in crockpot and set on low.
Mix package mixes with 1 cup of water and whisk to remove lumps. Pour over roast. (Can also just dump packets on top of roast then add water but I prefer to blend them)
Cover and cook on low for 8 hours or until tender.
Notes: You can also add your fresh carrots and/or potatoes in with the roast. If you don't have all 3 mixes, don't worry, use what you have but I recommend you don't leave out the beef stew mix. The beef stew mix helps thicken it some. The roast will create more juice so if you feel you need to add more water, do not go over 1.5 cups. Your "gravy" will be too thin.

About this Recipe

Course/Dish: Beef, Roasts
Other Tag: Quick & Easy
Hashtags: #crockpot, #roast

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Laura Kiser kiserll
Aug 2, 2012
I tried this recipe and say it's Family Tested & Approved!
Laura Kiser kiserll
Aug 2, 2012
I made this recipe for dinner last night. My family loved it! It is by far the best crock pot roast recipe that I have ever tried. Thanks so much for sharing!