Easy Beef Stronganoff Recipe

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Easy Beef Stronganoff

Karen Rogers

By
@Whisperingmoon1

Simple


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Rating:

Ingredients

1 1/2 lb
beef top round steak, boneless
salt and pepper to taste
3 Tbsp
butter
2 Tbsp
flour
2 c
beef consomme
1 small
onion
1 pkg
wide egg noodles
olive oil, extra virgin
parsley chopped to garnish
1 tsp
dijon mustard

Directions Step-By-Step

1
Slice 1/2 x 2 beef strips, season with salt and pepper. set aside in refrigerator
2
Heat skillet over medium heat. Cook onions and consomme. Add flour and cook til it thickens. About 1 minute. Stir in mustard and sour cream. Remove from heat.
3
Cook meat that has already been seasoned. Cook on both sides.
4
Cook noodles as prepared on package. Drain.
5
Pour noodles on platter. Pour meat over noodles and pour the sauce over the meat and noodles. Garnish with parsley.

About this Recipe

Course/Dish: Beef