Easy Beef Enchiladas

Diane Wilson

By
@Goobersbaby

I tweak this recipe I think every time I make it. Very easy to make and very delicious. Even better the next day!


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Comments:

Prep:

1 Hr

Cook:

1 Hr

Ingredients

2 lb
ground beef
1 pkg
soft flour tortillas large
1 can(s)
any style enchilada sauce
1
onion chopped
1 pkg
taco seasoning mix
1 pkg
sharp chedder or any chedder cheese

Directions Step-By-Step

1
Brown ground beef, drain
2
add chopped onion and taco seasoning mix
3
pour enchilada sauce in bowl. dip tortilla in the sauce.
4
fill tortilla with ground beef mixture and roll. Place in lightly sprayed baking pan.
5
Cover with foil, or if you like your tortillas a little crispy, leave uncovered. Bake at 350 for 30 minutes.
6
Uncover, spread grated cheese over top of Enchiladas. Place back in oven until cheese is melted.
7
Garnish with any of your favorite things from black olives, lettuce, tomato, Salsa and enjoy!

About this Recipe

Course/Dish: Beef, Tacos & Burritos
Regional Style: Mexican
Collection: Food in a Flash
Other Tag: Quick & Easy
Hashtags: #easy, #enchiladas