Delicious Bacon Cheeseburgers

Stephanie SSR

By
@srorie

My husband loves bacon!


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Rating:
★★★★★ 1 vote
Comments:
Cook:
20 Min

Ingredients

1 lb
ground beef
1 pkg
hamburger buns
1 pkg
bacon, uncooked
lawry's seasoned salt
4 slice
american or provolone cheese
sliced tomato (optional)

Step-By-Step

1On medium heat cook the bacon (2 slices of bacon per burger) and hamburger patties. Sprinkle lawrys salt on both sides of burger patties while meat is uncooked. I use a large flat skillet and place the uncooked bacon at the top, and the ground beef patties at the bottom- so the bacon grease will drizzle down towards the patties.

2Once the juice runs clear on the burger patties put a slice of cheese on each patty. Leave on the skillet/griddle until melty.

3Place cooked strips of bacon on top of the melted cheese.

4Put patties on buns..and serve!

About this Recipe

Course/Dish: Beef, Burgers
Other Tag: Quick & Easy