Dairy Beef Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Dairy Beef Casserole

Kitchen Crew

By




pinch tips: How to Use a Meat Thermometer


Rating:

 Be the First

Ingredients

1 lb
lean ground beef
1 Tbsp
butter
1/4 c
minced onion
1/4 tsp
minced garlic
16 oz
tomato sauce
1 tsp
salt
1/4 tsp
pepper
1 c
sour cream
1 c
cottage cheese, creamed
1.25 c
carrots, cooked and sliced
8 oz
cooked noodles or macaroni
1 c
shredded cheddar cheese

Directions Step-By-Step

1
Brown the ground beef in the butter and add the onions and garlic.
2
Stir in the tomato sauce, salt and pepper.
3
Combine the sour cream, cheese and carrots.
4
Add the combination to the noodles and mix.
5
Alternate layers of the meat mixture and the noodle mixture in a 3-quart casserole, beginning and ending with the noodle mixture.
6
Top with the cheddar cheese.
7
Bake at 350 degrees for at least 45 minutes and serve hot.

About this Recipe

Course/Dish: Beef, Casseroles
Other Tag: Quick & Easy