Crock-pot French Beef Recipe

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Crock-Pot French Beef

Teresa Malkemus

By
@Cake_Nonny

Great fix for a busy work day. Just throw it together in the morning and it is almost ready when you get home.


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Comments:

Prep:

20 Min

Cook:

8 Hr

Method:

Slow Cooker Crock Pot

Ingredients

2 lb
beef chuck, cut into 2-in. pieces
flour
pepper to taste
1 can(s)
cream of mushroom soup, golden
1 can(s)
french onion soup
1 pkg
(8-oz.) wide egg noodles, cooked

Directions Step-By-Step

1
Coat beef with flour and pepper.
2
Brown in shortening in skillet.
3
Place in crock pot.
4
Add soups, mix well.
5
Cook on Low for 6 to 8 hours or until beef is tender.
6
Serve over cooked noodles.
7
Garnish with sesame seed.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy