Creole Hamburgers Recipe

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"Creole" Hamburgers

Amy Jo Bellis

By
@AJBellis

These ground beef patties are served with mashed potatoes. Serve sauce as gravy.

Chopped onion and green bell pepper can be found in the freezer section at the store. This works great!


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Rating:

Comments:

Serves:

4

Prep:

10 Min

Cook:

20 Min

Ingredients

1 lb
ground beef, made into patties
1/4 c
chopped onion
1/4 c
chopped green bell pepper
1 can(s)
(10 1/2 oz) condensed tomato soup
3 Tbsp
brown sugar, firmly packed
1 dash(es)
salt and pepper
1 dash(es)
cinnamon

Directions Step-By-Step

1
Using an electric skillet or large stove top skillet, lightly brown ground beef patties on both sides.
2
Add onion, green bell pepper, salt and pepper.
3
Spoon soup in and around the patties.
4
Sprinkle brown sugar and cinnamon.
5
Simmer on low heat, turning patties at least once to coat with sauce until ground beef is done.

About this Recipe

Course/Dish: Beef, Burgers
Other Tag: Quick & Easy