Country Round Steak Recipe

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Country Round Steak

Melody Flynn

By
@MissFlynnAgain

this smells so good while it's cooking


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Serves:

4-6

Prep:

20 Min

Cook:

1 Hr 30 Min

Ingredients

1 1/2 lb
round steak
2 Tbsp
oil
1 can(s)
10.5 oz cream of mushroom soup
1/4 c
water

Directions Step-By-Step

1
Cut meat into serving size pieces. Using an electric skillet brown in oil on both sides. Drain oil and stir in cream of mushroom soup and water. Cover and simmer for 1-1/2 hours. Stir often.

About this Recipe

Course/Dish: Beef, Steaks and Chops
Hashtag: #steak