CORNED BEEF AND CABBAGE

Jo Anne Sugimoto

By
@sugarnspicetedibears

Another comfort food to warm the tummy on a cold night. This simple recipe has been enjoy by my family members for over 40 years. It is definitely a very old recipe.

Rating:
★★★★★ 3 votes
Comments:
Serves:
6to 8 people

Ingredients

1 c
soy sauce
1 c
water
3/4 c
sugar
2 can(s)
corned beef
1
medium onion, thinly sliced
1 medium
head of cabbage, sliced

Step-By-Step

1Bring to a boil in a large pot, soy sauce, water and sugar.
2Add the onions and corned beef, boil until onions are soft.
3Add the cabbage and simmer till cabbage is soft.
4Serve over hot rice.

About this Recipe

Course/Dish: Beef
Other Tag: Quick & Easy