Cheesey Ground Beef & Rice Recipe

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cheesey ground beef & rice

Taylor Bond

By
@taylorbond

i came up with this recipe by using what I had on hand on a cold day that I had no time to shop or cook! It was a hit and my family asks for it weekly and there's never any leftovers to pack up & put away. Its quick & easy. Beast of all it's delicious! feel free to use more/less ingredients to taste. Best of all, be creative, and let me know your feedback! enjoy!

Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6
Prep:
5 Min
Cook:
35 Min

Ingredients

1 lb
ground beef
1 large
onion
3 clove
garlic
to taste
salt , pepper & garlic powder
5 dash(es)
tabasko
5 dash(es)
worcestershire sauce
2 c
rice of choice (follow pkg directions to prepair)

SAUCE

1 1/3 c
shredded mexican cheese mixture
1/2 c
cheese wiz brick cheese
1 c
milk, if not thin enough, add more
4 dash(es)
tabasko
2 Tbsp
butter

Step-By-Step

1make rice according to directions, set aside. dice onion & mince garlic
2brown ground beef, onion & garlic. add salt, pepper, garlic powder, worchestershire sauce & tabasko sauce
remove from pan
3lower heat, using same skillet, add milk, butter and cheese. whisk to help melt and keep from sticking.
4add tabasko, then mix in rice to coat
5mix in beef mixture, turn off heat & serve!

About this Recipe

Course/Dish: Beef, Other Main Dishes
Other Tags: Quick & Easy, For Kids