Burke's Special Recipe

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Burke's Special

Dianna Dixon

By
@DGD

This was probably one of the first recipes I ever learned from my mother-in-law. Burke was her maiden name so this has been passed down at least 2 generations. It's one of those easy crock pot meals that everyone loves. The V8 juice tenderizes the round steak, making this cheaper cut of meat a real tender meal!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6
Prep:
15 Min
Cook:
4 Hr
Method:
Slow Cooker Crock Pot

Ingredients

1
beef top round steak, boneless
5
large potatoes peeled
2
large onions thickly sliced
2
green peppers
1/2 can(s)
v8 tomato juice
1 tsp
black pepper

Step-By-Step

1Place round steak in the bottom of the crock pot.

2Cut peeled potatoes, green peppers, and onions in nice thick slices. Add to crock pot with steak.

3Sprinkle black pepper over ingredients in pot and then pour the tomato juice over all. Cook 4- 5 hours until steak is tender.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy