cook and drain ground beef. Add the rotel, diced chiles, refried beans, onion flakes and cayenne pepper ( salt if desired)mix well.
Spray a 9x13 casserole dish with cooking spray preheat oven to 350. Place equal amounts of filling on each tortilla, fold sides over and roll, place in dish and pour picante sauce over them. Bake for 20 minutes then spread cheese on top and bake until cheese is melted and slightly browned.