Budget Beef Stroganoff (crock Pot Recipe)

No Photo

Have you made this?

 Share your own photo!

BUDGET BEEF STROGANOFF (Crock Pot Recipe)

CC MCCART-FROST

By
@CCMCCART

Guess it's time I got busy here and shared something. This is a family favorite.


Featured Pinch Tips Video

Rating:
★★★★★ 5 votes
Comments:
Serves:
5 - 6

Ingredients

1 1/2 - 2 lb
round steak
1 tsp
salt
1/8 tsp
freshly ground pepper
1
onion, sliced
1/4 tsp
garlic salt
1 Tbsp
worcestershire sauce
1 1/2 c
beef boullon (or both)
1 Tbsp
steak sauce (or catsup)
2 Tbsp
dry white wine
1/4 lb
fesh mushrooms, sliced
1/3 c
flour
1 c
sour cream
rice or noodles

Step-By-Step

1Cut Steak into 1/4 inch strips. Coat with salt and pepper.

2Drop into bottom of crock pot with onion.

3Mix garlic salt, Worcestershire sauce, bouillion (or broth) and steak sauce (or catsup). Pour over meat.

4Cover and cook on low for 6 - 8 hours or until tender.

5Turn control to high, add wine and mushrooms.

6Dissolve flour in small amount of water. Add to meat mixture stirring until blended.

7Cook on high for 15 minutes or until slightly thickened. Stir in sour cream; turn off heat.

8Serve with rice or noodles. (We like it with the No Yolk Noodles.

About this Recipe

Course/Dish: Beef
Other Tag: Quick & Easy