Beef Taco Skillet

Russ Myers

By
@Beegee1947

My Grand kids couldn't stop eating this meal


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Comments:

Serves:

4 Servings

Prep:

15 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

8
flour tortillas (6 inch)
1 lb
ground beef
1 can(s)
(10. 75 oz) condensed tomato soup, undiluted
1 c
salsa or picante sauce
1/2 c
water
1 c
(4 oz) shredded cheese, divided

Directions Step-By-Step

1
Toast tortillas until lightly browned. Cut into 1- inch pieces.

In a large skillet, cook beef until no longer pink; drain.
2
Add soup, salsa, water, tortillas and 1/2 cup of cheese. Bring to a boil. Cover and cook over low heat for 5 minutes or until hot. Top with remaining cheese.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Mexican
Other Tags: Quick & Easy, For Kids