Brandy Bender Recipe

Beef Stroganoff Sandwich

By Brandy Bender MisDisturbed19



Recipe Rating:
 1 Rating

Ingredients

2 lb
ground beef
1/2 c
onion, finely chopped
1 tsp
salt
1/2 tsp
garlic powder
1/2 tsp
pepper
1
french bread
2 c
sour cream
1 large
green bell pepper, diced
2
tomatoes, seeded and diced
3 c
cheddar cheese, shredded
butter
Find more recipes at goboldwithbutter.com
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
In a skillet, brown ground beef and onion. Drain.
2
Add salt, garlic powder and pepper.
3
Cut bread lengthwise in half; butter both halves and place on baking sheet.
4
Remove meat mixture from the heat; stir in sour cream.
5
Spoon onto the bread. Sprinkle with tomatoes, green pepper and cheese.
6
Bake at 350 for 20 minutes or until the cheese is melted (bake longer for crispier bread).

About this Recipe