Beef Ramen Noodle Casserole Recipe

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Beef Ramen Noodle Casserole

Eve Peterson (AKA-POETGRL)


I made this for Dinner tonight, it was yummy and no leftovers. :)

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1 lb
ground chuck
2 pkg
beef ramen noodles
1 can(s)
cream of mushroom soup
salt and pepper
garlic powder
onion powder
brown gravy mix
fresh or canned mushrooms

Directions Step-By-Step

Brown ground chuck, drain. Boil water for noodles, when boiling add ramen noodles, cook until done. Add ramen noodle sauces from pkgs. stir well. Add ground chuck, let simmer in broth about 5 minutes, drain off broth. Add cream mushroom soup to noodles and ground chuck mixture. Stir. Simmer 5 minutes, stir consistentely, add mushrooms. Enjoy.

About this Recipe

Course/Dish: Beef, Casseroles
Other Tags: Quick & Easy, For Kids