Featured Pinch Tips Video
- 1 can(s)
- canned beef
- 1 jar(s)
- beef gravy
- 1 pkg
- frozen french fries
- loaf of bread, any kind
- salt and pepper
1Prepare french fries by directions on the package. I usually put mine in the oven.
2Heat the canned beef in a sauce pan. I cook it down until all the juices are gone, but not dried out. Seperate it so there aren't big chunks.
3Heat up the gravy.
4When everything is done put some beef on top of your bread and serve with french fries, than pour beef gravy over top of bread/beef and pour over the french fries. Salt and pepper than eat! Enjoy!
5For myself, I usually just break up my bread and mix it with the beef than I pour my gravy over everything.... really delicious!!!
6You can also do this with turkey instead of beef, just use turkey gravy....