Beef Bake "DURKEE" Casserole

Michelle Crawford

By
@2HotCrawfords

OMG i love Durkee fried onions... here's another great recipe!


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Prep:

20 Min

Cook:

35 Min

Ingredients

2 c
elbow macaroni, cooked
1 lb
ground beef
1 can(s)
cream of mushroom soup
1 c
shredded cheddar cheese
1 can(s)
stewed tomatoes
1/4 c
bellpepper chopped
3/4 tsp
seasoned salt (lawrys)
1 can(s)
large durkee fried onions
1 can(s)
mushrooms (bits and pieces)

Directions Step-By-Step

1
cook macaroni, Brown meat with salt, pepper and garlic powder (keeps ya healthy) combine all ingredients except the fried onions.
2
Pour half of the meat mix into a casserole dish then add half the onions on top of meatpour remaining meat mix on top of onions and cover. Bake at 350 degrees for 30 minutes. Uncover and add remaining onions on top and bake 5 minutes more on 400 degrees.

About this Recipe

Course/Dish: Beef, Casseroles
Other Tag: Quick & Easy