Beef And Rice Tortilla Pie Recipe

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Beef and Rice Tortilla Pie



I found this recipe in Uncle Ben's 50th Anniversary Cookbook,It is not a tried and true recipe but it sounds tasty! I plan to try it soon.

pinch tips: How to Use a Meat Thermometer






1/2 lb ground beef
1/4 c onion,chopped
1 t. minced garlic
10 oz can enchilada sauce
1/2 c black olives,sliced
1/2 t. cumin
1 c cooked brown rice
2(6 or 7 inch) flour tortillas
1 c sharp cheddar cheese,grated
2 green onions,chopped
1 small tomato, chopped
iceberg lettuce,shredded
sour cream

Directions Step-By-Step

Saute meat,onion and garlic until meat is cooked. Drain off liquid. Add enchilada sauce,olives and cumin;simmer for 2 minutes. Add rice;mix well. In a well oiled 8-inch pie pan spoon a thin layer of rice mixture and cover with a tortilla. Layer half the remaining rice and half the cheese over tortilla. Repeat layers of tortillas,rice and cheese. Top with onion and tomato. Bake in a preheated 350 deg. oven for 20-30 minutes,or until bubbly. Serve on bed of lettuce;garnish with sour cream and guacamole.

About this Recipe

Course/Dish: Beef, Savory Pies
Other Tag: Quick & Easy