preheat a flat grill top for the stove to medium heat. Mix ground beef with onion soup mix, and worcestershire sauce very well. make very thin patties to fit size of the rolls and cook on both sides 2-3 minutes. Cut the cheese slices into four squares and place a square of cheese on each hamburger patty, let melt.
Cut rolls in half, add a cheeseburger, torn bacon piece and any of your favorite toppings, some of mine include lettuce, stone ground mustard, mayo, dill pickle slices, tomato, avacado slices, onion, and you can add any combinations of your faves!!