April Fools Day " Cheesey Meatloaf" Cake

Stormy Stewart

By
@karlyn255

April fools Day is a perfect time to start a new tradition. In my house we create a dinner of foods that aren't what they seam. This years was "Cheesey meatloaf cake and spegetti cupcakes. Both recipes are on my page.


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Comments:

Serves:

8

Prep:

25 Min

Cook:

1 Hr

Method:

Bake

Ingredients

2
lbs ground chuck
6 slice
chunk cheddar cheese
3
eggs
1
sqiut each ketchup and mustard
1
onion diced
1 1/2 c
crushed herb and oil flatbread crackers
salt and pepper to taste
mash potatoes, enough stiff potatoes to frost top and sides of meatloaf

Directions Step-By-Step

1
in a large bowl add meat, onion, crackers or chips, onion, ketchup, mustard and salt and pepper to taste.
2
divide in half and put one half in the bottom of a round casserole dish pressing flat.
top with sliced cheese but not touching the edges. top with last half of meatloaf and press flat
bake for 45- 60 minutes or until meatloaf is done at 325 degrees
3
take from oven, loosen sides and turn over onto a large plate or serving dish. Be careful it is hot.
4
Frost with mash potatoes. and decorate if disired with colored mash potatoes or veggie flowers.

About this Recipe

Course/Dish: Beef, Meatloafs
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtag: #aprilfools