All-american Hot Dish Recipe

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All-American Hot Dish

Kitchen Crew

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Ingredients

1 lb
lean ground beef
1/2 c
onion, chopped
8 oz
corn
8 oz
tomato sauce
1/4 c
olives, pitted and halved
4 oz
noodles
2 c
water
1 tsp
oregano
1/2 tsp
salt
1/4 tsp
pepper
1 c
cheddar cheese, shredded

Step-By-Step

1Cook and stir the meat and onion in a large skillet until the meat is brown.

2Drain off the excess fat.

3Stir in the UNDRAINED corn and the rest
of the ingredients.

4TO COOK IN A SKILLET: Heat the mixture to boiling then reduce the heat and simmer, uncovered,
stirring occasionally, until the noodles are tender, about 20 minutes.

5Serve hot.

6TO COOK IN THE OVEN: Pour the mixture into an ungreased 2-quart casserole.

7Cover and bake in a 375 degree oven for 30 minutes, stirring occasionally.

8Uncover and bake until the mixture thickens, about 15 minutes.

9Serve hot.

About this Recipe

Course/Dish: Beef
Other Tag: Quick & Easy