A1 Shepherds Pie Recipe

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A1 Shepherds pie

Sandra McBurney

By
@mommamcburney

My husband and kids love this one. And its pretty easy to make!


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Rating:

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Serves:

5-10

Ingredients

3 lb
ground beef or turkey meat
1 bottle
a1 steak sauce (the big bottle)
1/2 pkg
frozen pearl onions (bag)
2 - 3 lb
potatoes, mashed
2 c
cheddar cheese, shredded
2 - 3 can(s)
whole kernal corn
1 pkg
beef or brown gravy mix (powder)
salt and pepper to taste
2 Tbsp
margarine or butter
2 Tbsp
oil

Directions Step-By-Step

1
In a medium pot, cook frozen pearl onions in oil and butter (or margarine) until soft and slightly carmelized.
2
Brown ground beef or turkey in a large frying pan until no longer pink - drain and return to pan.
3
Prepare mashed potatoes how you normally would (i use butter and milk, or you can use the premade kind if you want to save time) add the cheese, salt & pepper and set aside to let cheese melt
4
Add A1, onions, corn and gravy mix to meat mixture- stir to combine.
5
Transfer meat mixture into a 9x13 backing pan (a deep one works well) then cover with mashed potatoes mixture.
6
Bake at 350 degrees for 45 minutes to an hour (top will start to turn golden brown)

About this Recipe

Course/Dish: Beef, Savory Pies
Other Tag: Quick & Easy