3 Envelope Roast

Recipe Rating:
 14 Ratings
Serves: 4
Prep Time:
Cook Time:
Cooking Method: Slow-Cooker/Crock Pot


3 lb roast (beef or pork) such as chuck roast
1 pkg dry italian salad dressing mix
1 pkg dry ranch salad dressing mix
1 pkg dry brown gravy mix
1 c water

The Cook

Kelly Adkins Recipe
Full Flavored
Bassett, VA (pop. 37,461)
Member Since Nov 2010
Kelly's notes for this recipe:
Very tender! Melts in your mouth.
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If desired brown outer edges of roast in pan, if not place in crock pot
In a bowl mix water with 3 envelopes of mixes until well blended, pour over roast in crock pot. (If the mixes are too overwhelming use 1/2 of all packages)
cook on high for 4 hours or low for 8 hours

About this Recipe


1-5 of 48 comments

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user Pam Jones Hubbyshoney - Feb 6, 2011
This is only way I fix a roast,it is wonderful!!
user Kelly Adkins BradysMom - Feb 7, 2011
Kelly Adkins [BradysMom] has shared this recipe with discussion groups:
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Cook it in a crock pot
EZ Meals
user Kelly Adkins BradysMom - Feb 7, 2011
It was looking a little dry so my dad added a bit more water. Wonderful flavor!! Pam I loved it was looking for better way to make roast. Do you add any veggies during cooking in crockpot?
user Pam Jones Hubbyshoney - Feb 7, 2011
yes, I add the usual, carrots and potatoes. I also take the juice from the roast and add a pkg of brown gravy. We like alot of gravy.I just can't say how much we love roast cooked this way! So good!
user Kelly Adkins BradysMom - Mar 24, 2011
Kelly Adkins [BradysMom] has linked this recipe with Pot Roast Shephards Pie

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