INGREDIENTS
•
1 lb. Rotini pasta
•
1 tbsp. olive oil
•
1 lb. thick cut bacon, chopped
•
1/2 lb. lean ground beef
•
1/2 tsp. garlic powder
•
1/2 tsp. onion powder
•
1/8 tsp. crushed red pepper flakes
•
salt and pepper, to taste
•
1 cup mayonnaise
•
1 tsp McCormick barbecue seasoning OR 1/4 cup sweet baby rays barbecue sauce
•
1 tbsp. Worcestershire sauce
•
2 tbsp. spicy mustard
•
2 tsp. chili sauce
•
1 (15 oz.) can sweet corn, drained
•
2 cups. grape tomatoes, halved
•
1 1/2 cups cubed sharp cheddar cheese
•
3/4 cup diced green onions
•
•