INGREDIENTS
•
◾1 lb boneless chicken breasts, cubed (1″)
•
◾6-8 medium skin on red potatoes, cut in 1/2″ cubes
•
◾1/3 c olive oil
•
◾1 1/2 tsp Salt
•
◾1 tsp black pepper
•
◾1 Tbsp paprika
•
◾2 Tbsp garlic powder
•
◾2 Tbsp hot sauce (more if you like it HOT)
•
Topping:
•
◾2 c fiesta blend cheese
•
◾1 c crumbled bacon
•
◾1 c diced green onion