Linguine with white clam sauce

Name: Linguine with white clam sauce
Prep time: 5 min
Cook time: 20 min
Yield: 1
Ingredients: 2 cans chopped clams, drained reserving 1/2 cup; 1 clove garlic, minced; 1/8-1/4 teaspoon dried red pepper flakes; 1/2 medium onion, diced; 2 tablespoons extra virgin olive oil; 1 teaspoon dried oregano; 1 teaspoon dried basil; 2 teaspoons dried parsley (fresh is even better); 1/2 cup white wine; 12 ounces linguine; freshly grated parmesan cheese

Linguine with white clam sauce was pinched from <a href="http://www.food.com/recipe/linguine-with-white-clam-sauce-43387" target="_blank">www.food.com.</a>

"Simply delicious linguine with clams. Bold and spicy, you will just love this. Quick and easy to make too with ingredients you probably already have on hand...."

INGREDIENTS

•

2 cans chopped clams, drained reserving 1/2 cup

•

1 clove garlic, minced

•

1/8-1/4 teaspoon dried red pepper flakes

•

1/2 medium onion, diced

•

2 tablespoons extra virgin olive oil

•

1 teaspoon dried oregano

•

1 teaspoon dried basil

•

2 teaspoons dried parsley (fresh is even better)

•

1/2 cup white wine

•

12 ounces linguine

•

freshly grated parmesan cheese

Go To Recipe

review

►