Real Recipes From Real Home Cooks ®
Lighter Buffalo Chicken Dip
INGREDIENTS
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4 oz reduced fat cream cheese, softened
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1 cup fat free sour cream
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1/2 cup Franks hot sauce (or whatever hot sauce you like)
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1/2 cup crumbled blue cheese
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1 tsp white wine vinegar
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2 cups (14 oz raw) cooked shredded chicken
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Read more at https://www.skinnytaste.com/lighter-buffalo-chicken-dip/#glwGSb81w31zp4rg.99
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