INGREDIENTS
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3 cups all-purpose flour
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1 (3 1/2 ounce) lemon flavor instant pudding and pie filling
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1 cup sugar
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1 tablespoon baking powder
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1 teaspoon salt
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1 1/2 cups milk
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2 eggs, lightly beaten
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1 grated lemon, rind of
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6 tablespoons unsalted butter, melted
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1 teaspoon vanilla extract
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1 teaspoon lemon extract
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1/4 cup poppy seed
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