INGREDIENTS
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1 teaspoon grated lemon rind
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1 cup fresh lemon juice (about 4 lemons)
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2 teaspoons minced peeled fresh ginger
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1 1/2 teaspoons minced garlic
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2 bone-in chicken breast halves, skinned
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2 bone-in chicken thighs, skinned
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2 chicken drumsticks, skinned
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4 1/2 ounces all-purpose flour (about 1 cup)
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2 teaspoons ground ginger
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1 teaspoon paprika
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1/2 teaspoon ground red pepper
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1 teaspoon kosher salt
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1/2 teaspoon freshly ground black pepper
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1/4 cup peanut oil
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1/4 cup fat-free, less-sodium chicken broth
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2 tablespoons brown sugar
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1 lemon, thinly sliced