Lemon Cream Cheese Pound Cake Recipe

Name: Lemon Cream Cheese Pound Cake Recipe
Prep time: 20 min
Yield: 14
Ingredients: 1 and ½ cups butter, room temperature; 8 ounce cream cheese, room temperature; 6 eggs, room temperature; 3 cups granulated white sugar; 3 cups all purpose flour; 1 tablespoon lemon extract

Lemon Cream Cheese Pound Cake Recipe was pinched from <a href="http://www.callmepmc.com/lemon-cream-cheese-pound-cake-recipe/" target="_blank">www.callmepmc.com.</a>

INGREDIENTS

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1 and ½ cups butter, room temperature

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8 ounce cream cheese, room temperature

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6 eggs, room temperature

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3 cups granulated white sugar

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3 cups all purpose flour

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1 tablespoon lemon extract

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