Kosher Meat Lasagna

Name: Kosher Meat Lasagna
Prep time: 15 min
Cook time: 25 min
Yield: 6
Ingredients: 2 T. olive oil; 2 lbs. ground beef; 1 onion, chopped; 16 oz. can tomato sauce; 3 oz. tomato paste; 1/2 t. salt; 1/2 t. pepper; 1/2 t. oregano; 1/4-1/2 t. crushed red pepper flakes (to taste); 3/4 t. ground fennel seed; 1 T. basil; 12 oz. tofu; 4 egg yolks; 4 t. corn or canola oil; 1 1/2 t. garlic salt; 1 T. flat-leaf parsley; 6-8 lasagna noodles, boiled and drained

Kosher Meat Lasagna was pinched from <a href="http://www.joyofkosher.com/recipes/kosher-meat-lasagna/" target="_blank">www.joyofkosher.com.</a>

INGREDIENTS

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2 T. olive oil

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2 lbs. ground beef

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1 onion, chopped

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16 oz. can tomato sauce

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3 oz. tomato paste

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1/2 t. salt

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1/2 t. pepper

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1/2 t. oregano

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1/4-1/2 t. crushed red pepper flakes (to taste)

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3/4 t. ground fennel seed

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1 T. basil

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12 oz. tofu

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4 egg yolks

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4 t. corn or canola oil

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1 1/2 t. garlic salt

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1 T. flat-leaf parsley

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6-8 lasagna noodles, boiled and drained

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