Korean Seaweed Soup (Miyuk gook) Recipe

Name: Korean Seaweed Soup (Miyuk gook) Recipe
Ingredients: 1 oz dried seaweed; 1 Tbsp sesame oil; 3 cups soup stock*; 2 Tbsp soy sauce; 2 cloves garlic, finely chopped; Salt to taste

Korean Seaweed Soup (Miyuk gook) Recipe was pinched from <a href="http://koreanfood.about.com/od/soupsandstews/r/miyukgook.htm" target="_blank">koreanfood.about.com.</a>

"Known as the “birthday soup” in Korea, seaweed soup is also given to post-partum mothers recovering from childbirth. Naturally low in calories and fat and high in calcium, iron, and protein, it is a light and healthy soup good for any meal of the day...."

INGREDIENTS

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1 oz dried seaweed

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1 Tbsp sesame oil

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3 cups soup stock*

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2 Tbsp soy sauce

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2 cloves garlic, finely chopped

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Salt to taste

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